Standard version
Magic Spicy Sambar
Spicy Sambar · Indian · serves 2
15prep min
30cook min
45total
🧑🍳 Happy to Cook (Intermediate)
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₹220
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45 min · fresh · your oil, your saltFresher, faster, healthier — at half the price. This is home food that beats delivery.
Recipe included in the pack
Spicy Sambhar · ₹120
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Spicy Sambhar · ₹120
🍳 Cook it your way — 6 versions
What you need
📦 In the pack (2 items)
- Spicy Sambar Magic Mixx
- (3 Sachets, use 1 for this Recipe)
🛒 You add fresh (not in pack)
- 50g Toor Dal
- 800ml Water
- 15g or 2 spoons Ghee
- 20g or 2 spoons Chopped coriander
- 50g or 1 small Drumstick, diced evenly
- 20g or 1 Baby potato, diced evenly
- 30g Pumpkin, diced evenly
- 20g or 5-6 Sambar onions
- 40g or half an onion, sliced evenly
- 40g or half a tomato, chopped
Method — as easy as 2-minute noodles
- Wash and soak the Dal for 10-15 minutes (optional but recommended)
- In a pressure cooker, add the Dal and 500ml water
- Pressure cook for 15 minutes or until 3 whistles
- Once cool, open the pressure cooker and blend the dal mixture to a smooth consistency
- In a pan heat ghee and cook the sliced onions till brown
- Add chopped tomato and cook till it becomes soft
- Add the remaining 300ml water, 20g Magic Mixx (from the packet) and the vegetables and boil till the vegetables are soft, but firm
- Add the cooked dal and cook further
- Simmer the sambhar for a few minutes to allow the flavors to blend.
- In a pan heat ghee and coriander for a flavorful tadka and add it to the sambar
- Optional: Add your own creative tadka with extra love and flavor!
- Tip: Adjust consistency to your liking by adding hot water
👩🍳 Chef's tip: Serve your sambhar hot with steamed rice or soft idlis, and a side of crispy papad for added crunch. A drizzle of ghee on top enhances the flavor, and you can also add a side of fresh coconut chutney for a complete meal! For Podi Idli, try our Gun Powder Magic Mix for an extra kick of flavor.
Nutrition · per serving, from the ingredient master
246 kcalEnergy
14.79 gProtein
41.29 gCarbs
16.4 gFat
12.16 gFibre
7.1 gSugar
39 mgSodium
109 mgCalcium
4 mgIron
The intelligence behind this dish
Real food science, ingredient by ingredient — the same intelligence on the product page.
★ Turmeric★ Coriander Leaves★ Dry Ginger (Sonth)★ Chana Dal★ Curry Leaves★ Urad Dal (split)
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Spicy Sambhar — as easy as 2-minute noodles
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Spicy Sambhar — as easy as 2-minute noodles
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