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🍽Recipe
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Soya Granules Lasagne
Calories1,275Carbs35Protein54.6Fats102.1Fibre20.1
Sugar18.6Added Sugar3Sodium2,186Calcium953.5Iron6.8
🍽 Serving Tips

Serve Soya Granules Lasagne in a shallow bowl with roti, dal, chaas or a small salad.

👨‍🍳 Chef's Tips

Serve warm and enjoy the rich, creamy, and spiced fusion lasagne!This Butter Paneer & Soya Lasagne offers a delightful Indian twist on a classic Italian dish, perfect for when you're craving something flavorful and unique!

🍴 Recipe
  1. Boil, peel, and grind 300g tomatoes into a smooth puree.
  2. Heat oil or butter in a pan, add the tomato puree, and cook until thickened.
  3. Stir in 10g of Butter Paneer Magic Mix, blending it well with the tomato base.
  4. Add 125g fresh cream and stir until the sauce is smooth and creamy. Set aside.
  5. Soak the soya granules in hot water for 5-10 minutes. Drain, rinse, and squeeze out excess water.
  6. In a pan, heat a bit of oil or butter and lightly sauté the crumbled paneer and rehydrated soya granules. Add a pinch of salt and cook for 2-3 minutes until combined. Set aside.
  7. Preheat your oven to 180°C (350°F).
  8. Spread a thin layer of the Butter Paneer Makhani sauce at the bottom of a baking dish.
  9. Place a layer of lasagne sheets over the sauce.
  10. Spread a portion of the paneer-soya filling evenly over the lasagne sheets, followed by a layer of Makhani sauce. Sprinkle a little cheese.
  11. Continue layering with lasagne sheets, paneer-soya filling, Makhani sauce, and cheese until all ingredients are used, finishing with a generous layer of Makhani sauce and cheese on top.
  12. Cover the lasagne with foil and bake for 25-30 minutes. Remove the foil and bake for an additional 10 minutes until the cheese is bubbly and golden
  13. Let the lasagne sit for 5 minutes before slicing.
  14. Sprinkle fresh basil or coriander for garnish.
OUR PACK CONTAINS
  • Butter Paneer Magic Mixx — 1 pouch
NOT INCLUDED IN PACK
  • :
  • tomatoes — 300 g
  • cream — 125 g
  • butter — 10 g
  • :
  • paneer crumbled — 100 g
  • or 1/2 cup soya granules — 50 g
  • butter — 10 g
  • :
  • 6-8 lasagne sheets
  • shredded mozzarella or cheese blend — 0.5 cup
  • basil or coriander
⏱ Prep Time: 30
🔥 Cook Time: 30
🍴 Cuisine: Fusion
📋 Course: Main
👥 Serves: 2
⚖ Yield: 500 g
🌾Gluten🥛Lactose🥜Nuts🫘Soy
1,275Kcal
54.6Protein
35Carbs
102.1Fat
20.1Fibre
18.6Sugar
2,186Sodium
953.5Calcium
6.8Iron
Soya Granules Lasagne with Butter Paneer Magic
★★★★★
Coming soon
💡 Innovative Presentation
Soya Granules Lasagne with Butter Paneer Magic

Serve Soya Granules Lasagne in a shallow bowl with roti, dal, chaas or a small salad.

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