Vegan version
Comfort Bowl Vegan Urad Dal Homestyle
Vegan Urad Dal Homestyle · Indian · serves 2
20prep min
20cook min
40total
🧑🍳 Forced to Cook (Easy)🧑🍳 Happy to Cook (Intermediate)
Why cook it, not order it?
Order out
₹220
~45 min · reheated · unknown oil & saltCook this
₹60
40 min · fresh · your oil, your saltFresher, faster, healthier — at half the price. This is home food that beats delivery.
Recipe included in the pack
Urad Dal Homestyle · ₹120
Get the pack →
Urad Dal Homestyle · ₹120
🍳 Cook it your way — 6 versions
What you need
📦 In the pack (2 items)
- 75g Urad Dal
- 1 Pouch Magic Mixx
🛒 You add fresh (not in pack)
- 300ml Water
- 2g or 1/2 spoon grated ginger
- 2g or 1/2 spoon green chilies, finely chopped
- 60g or 1 small Tomato, chopped finely
- 15g or 2 spoons oil
- 20g or 2 spoons chopped coriander
Method — as easy as 2-minute noodles
- Wash and soak the Dal for 10-15 minutes (optional but recommended)
- In a pressure cooker, add the Dal, Magic Mixx (from the packet), and water
- Pressure cook for 15 minutes or until 3 whistles
- Allow the cooker to cool and open it
- In a small fry pan add the oil, add grated ginger and chopped green chillis and sauté for a minute until fragrant
- Add chopped tomatoes and cook until they soften and the oil starts to separate
- Add this ginger and tomato mixture to the cooked dal and stir well
- Serve hot, garnished with fresh coriander in an attractive bowl
- Optional: Add your own creative tadka with extra love and flavor!
- Tip: Adjust consistency to your liking by adding hot water
👩🍳 Chef's tip: Serve the dal hot with steamed rice or jeera rice. Garnish with extra chopped coriander and a squeeze of lemon for a tangy kick. Pair with papad, pickles, roti, or naan for a complete meal.
Nutrition · per serving, from the ingredient master
411 kcalEnergy
19.07 gProtein
42.77 gCarbs
17.22 gFat
12.4 gFibre
1.87 gSugar
1546 mgSodium
99 mgCalcium
6 mgIron
The intelligence behind this dish
Real food science, ingredient by ingredient — the same intelligence on the product page.
★ Turmeric★ Coriander Leaves★ Dry Ginger (Sonth)★ Urad Dal (split)★ Green Chilli
Read the story
Urad Dal Homestyle — as easy as 2-minute noodles
Read →
Urad Dal Homestyle — as easy as 2-minute noodles
★★★★★
Be the first to review.
Does this remind you of something? Share your memory 💭
Start the conversation.
