Paneer Makhani Biryani
Veg
Indian
North Indian
| Energy | Carbs | Protein | Fat | Fibre |
|---|---|---|---|---|
| 790 kcal | 152 g | 25.7 g | 8.9 g | 29.3 g |
Recipe record values · energy verdict: agrees · basis: unstated
Ingredients
Method
| iCookMagic Biryani pouch | 20.0 g |
| Basmati Rice (you add) | 300 g |
| Mixed vegetables (you add) | 100 g |
| Water (you add) | 60.0 g |
- 1 Prepare basmati rice using the boil absorb method.
- 2 Prepare mixed vegetables using the saute method.
- 3 Prepare water using the boil absorb method.
- 4 Add the complete iCookMagic pouch, combine evenly, and cook or assemble until the calculated finished yield is reached. (5 min)
