🍽Recipe
▦Ads
| Calories151 | Carbs10 | Protein14.4 | Fats5.6 | Fibre3.9 |
| Sugar2.9 | Added Sugar0 | Sodium1,677 | Calcium65.1 | Iron2.6 |
🍽 Serving Tips
Serve Kadhi in a shallow bowl with roti, dal, chaas or a small salad.
👨🍳 Chef's Tips
Serve the kadhi hot with a side of jeera rice and salad. For an extra touch if indulgence, drizzle ghee on top before serving
🍴 Recipe
- Smoothen the curd to avoid any lumps
- In a pan add the curd, water and 18g Magic Mixx masala and cook for 5-10 minutes, stirring ocassionaly
- In a small fry pan add the ghee and chopped coriander, to make a flavourful tadka
- Drizzle the tadka over the kadhi and stir well
- Serve hot in an attractive bowl
- Optional : Make and add your own creative tadka with lots of love
- Tip: Adjust consistency to your liking by adding hot water.
OUR PACK CONTAINS
- Kadhi Magic Mixx — 1 pouch
NOT INCLUDED IN PACK
- Curd — 100 g
- coriander — 20 g
