🍽Recipe
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| Calories1,031 | Carbs40.4 | Protein44.1 | Fats77.9 | Fibre7.4 |
| Sugar27.4 | Added Sugar3 | Sodium1,565 | Calcium1,035.7 | Iron4.4 |
🍽 Serving Tips
Serve Stuffed Makhani Paratha in a shallow bowl with roti, dal, chaas or a small salad.
👨🍳 Chef's Tips
This rich and creamy paratha is perfect for a cozy breakfast, lunch, or dinner!These parathas are indulgent and flavorful, blending the rich Butter Paneer Makhani filling with a soft, flaky exterior. Enjoy this comforting fusion dish!
🍴 Recipe
- Boil, peel, and grind 300g tomatoes into a smooth puree.
- Heat a little oil in a pan, add the tomato puree, and cook until it thickens.
- Stir in 10g of Butter Paneer Magic Mix, blending it well with the tomato base.
- Add 125g fresh cream and stir until the sauce is smooth and creamy.
- Add crumbled paneer to the sauce and cook for another 2-3 minutes. The mixture should be creamy yet thick enough to use as a filling. Set aside to cool.
- In a large bowl, mix whole wheat flour, a pinch of salt, and water gradually to form a soft, pliable dough. Knead for a few minutes, cover, and let it rest for 15 minutes.
- Divide Dough and Filling: Divide the dough into equal-sized balls. Take a ball, flatten it slightly, and roll it out into a small disc.
- Place a spoonful of the Butter Paneer Makhani filling in the center of the disc. Bring the edges together to seal the filling inside, pinching off any excess dough at the top.
- Gently roll out the filled dough ball into a paratha, being careful not to let the filling spill out. Aim for a medium thickness.
- Preheat a tawa or skillet over medium heat. Place the rolled paratha on the hot tawa.
- Cook for 1-2 minutes until you see bubbles forming, then flip. Apply a little ghee or oil on the cooked side and cook for another 1-2 minutes. Flip again, applying ghee on the other side, and cook until both sides are golden brown and crisp.
- Serve the Butter Paneer Makhani Stuffed Paratha hot with a side of yogurt, pickle, or raita.
OUR PACK CONTAINS
- Biryani Magic Mixx — 1 pouch
NOT INCLUDED IN PACK
- :
- tomatoes — 300 g
- cream — 125 g
- paneer crumbled — 200 g
- :
- whole wheat flour — 2 cup
- Salt to taste
- oil — 1 tsp
- :
- Ghee or oil
🌾Gluten🥛Lactose🥜Nuts🫘Soy
1,031Kcal
44.1Protein
40.4Carbs
77.9Fat
7.4Fibre
27.4Sugar
1,565Sodium
1,035.7Calcium
4.4Iron
Stuffed Makhani Paratha with Biryani Magic
★★★★★
Coming soon
💡 Innovative Presentation
Stuffed Makhani Paratha with Biryani Magic
Serve Stuffed Makhani Paratha in a shallow bowl with roti, dal, chaas or a small salad.
