Light, soothing, and nourishing — Classic Moong Dal is the essence of simplicity done right. Gentle on the stomach yet full of warmth, this dal made with our Classic Moong Dal Magic Mixx is quick, comforting, and ready to glow with your Pyar ka Tadka.
❶ Soak Yellow Moong Dal for 30 minutes.
❷ Pressure cook the dal with water until soft and creamy.
❸ Add Classic Moong Dal Magic Mixx and simmer for a few minutes.
❹ Stir in Pure Ghee and mix gently till the aroma fills your kitchen.
❺ Garnish with Fresh Coriander.
❻ Add your Pyar ka Tadka as per your choice.
“Golden Dal Glass” Serve warm in a cocktail glass with a drizzle of ghee and fried onion crumbs on top — simple luxury in every spoonful.
🕒 Prep Time: 🍳 Cook Time:
🍽️ Cuisine: 📋 Course:
👥 Serves: ⚖️ Yield: 360 g
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