❶ Boil soya granules for 3-4 minutes, drain, rinse, and squeeze out excess water. ❷ Heat oil, sauté onions until golden, add tomatoes and 1 pouch of Mild Dry Magic Mixx, cook until soft, then add soya and peas, stirring until dry. ❸ Layer Soya Keema Mutter in a baking dish, top with mashed potatoes and cheese, and bake at 180°C until golden. Give your Shepherd’s Pie a delicious twist with exciting variations like Paneer Bhurji Shepherd’s Pie, Moong & Vegetable Shepherd’s Pie, and Mushroom & Spin